I was away this weekend and a friend had some weed that was really badly cured - like it smelled a little burned and a little like fresh grass. It turned out it was pretty strong but it tasted like ass. I grabbed this weed on the way home from that, and it suffers from a less awful version of the same phenomenon.
I happened to speak to a grower about it this afternoon and she said this particular ailment is due to too much humidity during the curing process, which makes a lot of sense - though this weed was packaged 10/1, it was harvested 7/1 - in the middle of a humid-ass New England summer. Yes it was indoor and I’m sure they did their best, but I think this explains the sort of “off” smell and taste of this otherwise dynamite weed.
I sincerely was expecting to be disappointed after opening the bag, but it was super heady bud, a really nice high, and definitely not as poorly named as, say, Runaway Bride.